FoodTimeline library Food Timeline Christmas food history.....Have questions? Ask! Hoping to recover an old family recipe or the history of your favorite Christmas dish? Let us know! Buche de Noel Buche de Noel is one of many traditional cakes baked at Christmas. As the name suggests, it is of French origin. The name of this recipe literally translates as "Christmas log," referring to the traditional Yule log burned centuries past. The ingedients suggest.
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